Food Menus
Child Nutrition
Welcome to the Child Nutrition page where you can find information about food menus, prices and curriculum related to nutrition.
Meal Prices
Breakfast
- Students - $1.40
- Adults - $3.00
Lunch
- Elementary - $2.20
- Grades 6-9 - $2.50
- High School - $2.70
- High School Deli - $2.70
- Adult- $5.25
Extra Milk - $0.70
Reduced-Cost Lunch - $.40
Reduced-Cost Breakfast - $.30
Fast Foods & A La Carte costs vary.
Effective immediately, all secondary students - Grades 6-12 - will be required to present their student ID badge in order to receive their meals.
Lunch Program
Union students have the option to purchase a hot lunch in the school cafeteria or bring their lunch. Cashiers at each site can accept cash or check pre-payments at the register if not using the credit/debit option through MySchoolBucks. Please review the district charge policy.
Breakfast Program
Breakfast, the most important meal of the day, is usually the meal that most people skip. Union students have the option to purchase breakfast at school to jumpstart their brain to focus and learn.
There are many advantages to eating breakfast at school:
- It saves time on hectic mornings when trying to rush out the door for school
- School breakfast is nutritious and affordable
- While the options provided are foods that kids like such as pancakes, cereal and breakfast sandwiches, these options are whole-grain and low-sugar
About Child Nutrition
Child Nutrition employs more than 150 professionals. School meals are planned by registered dietitians by following the regulations and nutrition guidance provided by the United States Department of Agriculture (USDA) and the Dietary Guidelines for Americans, www.ChooseMyPlate.gov and student preferences. Low-cost, nutritious school meals are served daily to our student population that is just under 15,000.
Child Nutrition Mission
To provide optimum nutrition through engaged employees, and efficient and effective processes that delight our customers.
Free and Reduced-Cost Meals Information
Students will pay full price for meals unless they are approved for 2025-2026 free or reduced-cost meals by household meal application.
All secondary students will be required to present student ID badges to receive meals. Students will not be able to type in student ID.
Complete the Free/Reduced Meals Application. It's safe, private and fast!
Direct Questions to:
Jennifer LaRue
Free and Reduced Meal Application Manager
Union Public Schools
Education Service Center
8506 E 61st Street Tulsa, OK 74133-1926
918-357-6223
Payment Information
Need Extra Money?
Parents, are you looking for extra money? Cafeteria jobs are available now and the hours are convenient. For more information, contact the Child Nutrition Department at 918-357-4321.
District Policies
Contacts
918-357-4321
Bradyn Powell
Director of Child Nutrition
Jaime Gardner
Associate Director of Child Nutrition
Coordinators
Mike Yip
Executive Chef,
Culinary Operations Coordinator
Bernice Tharps
Food Service
Purchasing Agent/
Senior Financial Clerk
Angela Morris
Procurement Manager
Carissa Trost
Inventory Manager
Jennifer LaRue
Free and Reduced Meal Application Manager
Dietitian/Nutrition Education Specialists
Fritzi Hoffmann
Director’s Administrative Assistant
Cafeteria Managers
(School Sites)































